tag:blogger.com,1999:blog-35988140.post2472115139137221177..comments2023-03-26T08:07:23.523-04:00Comments on The Peapod Four: Cake Balls for Pop's BirthdayPeapod Fourhttp://www.blogger.com/profile/09708119340593788538noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-35988140.post-50609771819077599462011-04-11T19:05:58.011-04:002011-04-11T19:05:58.011-04:00I still think they turned out great! :)I still think they turned out great! :)Heatherhttps://www.blogger.com/profile/06753236966364456565noreply@blogger.comtag:blogger.com,1999:blog-35988140.post-14998152211821913562011-04-09T00:20:16.787-04:002011-04-09T00:20:16.787-04:00Dontcha hate it when you have a vision in your hea...Dontcha hate it when you have a vision in your head for how cute it's going to be???? and then DRAT!<br /><br />Try Almond Bark - you can find it cheap at Walmart in the baking aisle. It's AMAZING - melts way smooth and stays smooth and you can reheat it as many times as you want/need to get it just the right runniness or thickness. It tates sooo good. It comes in Chocolate (brown) and White chocolate (white - obviously) :) <br /><br />It's so much better than any of those melting chips or any kind of chocolate chips I've used which seem to get all clumpy and blechy. <br /><br />Try it over ritz crackers with peanut butter sandwhiched between -dip in chocolate almond bark and you'll think you're in heaven and people will think you're a genius. :)Gingerhttps://www.blogger.com/profile/13136357927834621203noreply@blogger.com